Sunday, April 26, 2015

Chcolate Peanut Butter Marshmallow Creme Pops

Chcolate Peanut Butter Marshmallow Creme Gelatin Free Wow This Is A Mouthful Pops
Yup. A mouthful. But these are suprisingly simple. And forgiving, and since they contain ALMOND milk, they are good for you...right!
But spring is here, so lets celebrate. Am I right or am I right?
Yields about 36 ice cube- shapes or about 6 regular popsicles.
Ingredients:
3/4 cup almond milk (or any milk)
3 tbsp granulated sugar
3 tbsp peanut butter
3tbsp marshmallow creme (fluff)
3 tbsp cocoa powder, unsweetened

You will also need:
Mold/tray
Bowl
Spoon

Mix milk, sugar, and cocoa powder.
Melt peanut butter and marshmallow creme in microwave until smooth.
Mix both concoctions together.
Taste it with a spoon.
Refrain from licking the bowl.
Pour into trays.
Freeze for two hours or overnight.

No comments:

Post a Comment